鱼片怎么做汤好吃

Introduction

Soup is a versatile dish that is loved and enjoyed by many. There are numerous ways to make soup, and adding fish to it makes it not only delicious but also healthy. In this article, we will explore how to make fish soup using fish slices.

Ingredients

To make a delicious fish soup, you will need the following ingredients:

500g fish slices (preferably cod, haddock or monkfish)

1 onion, chopped

2 cloves of garlic, minced

1 carrot, peeled and diced

1 celery stalk, diced

1 tablespoon of olive oil

1 bay leaf

4 cups of fish or vegetable stock

1 cup of heavy cream

Salt and pepper to taste

Instructions

Follow these simple steps to make a delicious fish soup:

Take a large pot and heat olive oil in it over medium heat. Add onions and garlic to it and cook until they turn translucent.

Add diced celery and carrots to the pot and cook for a few minutes until they are soft.

Sprinkle salt and pepper over the vegetables and add a bay leaf to the pot.

Pour fish or vegetable stock into the pot and bring it to a boil. Reduce heat and let it simmer for 10-15 minutes until the vegetables are tender.

Add fish slices to the soup and let it simmer for another 5-10 minutes.

Pour heavy cream into the soup and stir well.

Simmer for another 5-10 minutes until the soup thickens and the fish is cooked.

Remove bay leaf from the soup and serve hot.

Tips

Here are a few tips to make your fish soup even more delicious:

To make the soup more flavorful, you can add a few sprigs of fresh thyme or parsley to the soup while it is simmering.

Adding a few drops of lemon juice right before serving the soup can give it a tangy flavor.

If you want to make the soup healthier, you can swap heavy cream with coconut milk or low-fat milk.

Conclusion

Fish soup made using fish slices is a great way to indulge in a healthy and delicious meal. It is easy to make and requires only a handful of ingredients. With the tips mentioned above, you can make your fish soup even more flavorful and healthy. Try making this soup at home and enjoy the warm and comforting flavors. Bon appétit!