修元健康网Westen Style Beef Steak Recipe
Are you craving for a delicious beef steak with that perfect texture and flavor? Look no further as this article will guide you through the process of cooking Western Style Beef Steak.
Ingredients
The following ingredients are needed to make a Western Style Beef Steak:
2 beef steaks, cut about an inch and a half thick
2 tablespoons olive oil
3 cloves garlic, minced
1 tablespoon salt
1 tablespoon black pepper
2 tablespoons butter
1 sprig fresh thyme or rosemary
Instructions
Follow these instructions to cook a perfect Western Style Beef Steak:
Remove the steaks from the refrigerator and let them sit for at least 30 minutes to reach room temperature.
Preheat the oven to 400°F (200°C)
Season both sides of the steak with salt and pepper.
Heat a cast-iron skillet until it is very hot, then add the olive oil.
Add the garlic to the skillet and cook for about 30 seconds or until fragrant.
Place the steaks into the skillet and let them cook for about 3 minutes on each side.
Add 2 tablespoons of butter and a sprig of thyme or rosemary to the skillet.
Place the skillet into the preheated oven and cook for about 5-7 minutes for medium-rare, or until the desired doneness is achieved.
Remove the skillet from the oven and transfer the steaks to a cutting board
Let the steaks rest for 5 minutes, then slice and serve.
Additional Tips
Here are some additional tips to cook the perfect Western Style Beef Steak:
Make sure your steak is at room temperature before cooking.
Season the steak with salt and pepper generously.
Use a cast-iron skillet, which will help give the steak a crispy crust.
Let the steak rest after cooking to allow the juices to distribute evenly through the meat.
Serve the steak with vegetables and a sauce of your choice.
Now that you know how to cook a perfect Western Style Beef Steak, you can impress your friends and family with your culinary skills. Enjoy!